Given the heat wave we decided to pop out for dinner. A surprising find in the burbs.
I ordered the chicken which was nice and tender. My partner enjoyed the steak which was well cooked and very tasty too. A little more on the expensive side but well worth it for the quality.
What a lovely night in Sunbury. A nice dark ambiance, mood lighting and warmth. An open kitchen provides a great smell over the restaurant.
The food sounded amazing on the menu and didn’t disappoint. The soft, fluffy pillows of deliciousness, aka: Ghnocci, just melted in my mouth! No chewing required. The lamb shanks fell off the bone and separated perfectly with ease of the fork. The eggplant Parma or more of a veggie lasagne, full of flavour and the veggies blended together amazingly. The high stacked apple pie, full of apples and marinated in cinnamon went perfectly with the home made vanilla bean ice cream. If you’re ever in or around Sunbury, pop on in for breakfast, lunch or dinner.
About 20 of us seated. All of our meals came out at the same time. My husband and I ordered the burger and the potato with sour cream cheese and bacon. We aniahlated it. It was yummy!
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